Instant Mithai – Tip by Reena Agarwal

[Reena Agarwal]

:p
Ingredients:
1 cup Khoya left after taking out ghee from malai
6 teaspoon sugar
2 teaspoon drinking chocolate

Method:
1. Put khoya in a microwave dish.
2. Add sugar and microwave for 1 minute.
3. Add drinking chocolate and mix well.
4. Set it in a dish and let it cool.
5. Instant chocolate mithai is ready.